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Japanese Pure and Simple

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Japanese Pure and Simple - Barber, Kimiko
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Every culture has its own unique history of food and cooking and Japanese cuisine is no exception. A nation's cuisine occupies an important position and has a profound effect on a nation's health. The essence of Japanese cuisine is to 'enhance' nature's offerings rather than to 'change' them. Whenever possible, food is eaten in its natural state - the extent of cooking is limited to a minimum. Kimiko Barber offers the best of modern healthy Japanese cooking for you to do at home. Organised into four sections, the book ...

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Japanese Pure and Simple 2006, Kyle Cathie, London

ISBN-13: 9781856266659

Hardcover