Jamie Oliver's Food Escapes: Over 100 Recipes from the Great Food Regions of the World

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This new book of mine is all about fun, escapist recipes. It's an adventurous cookbook that embraces the big hitters from the incredible countries I've visited recently, as well as completely new things I've made up by taking cues from the influences around me. I've taken some of the most famous and exciting dishes from these beautiful places and tweaked them so you can recreate the paellas of Spain, the tagines of Morocco and the risottos of Italy easily, and authentically, in your own kitchen. Every now and then, being ...

Jamie Oliver's Food Escapes: Over 100 Recipes from the Great Food Regions of the World 2013, Hyperion Books

ISBN-13: 9781401324414

Hardcover

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