Inside Ancient Kitchens: New Directions in the Study of Daily Meals and Feasts

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The anthropology of food is an area of research in which economic, social, and political dynamics interact in incredibly complex ways. Using archaeological case studies from around the globe, "Inside Ancient Kitchens" presents new perspectives on the comparative study of prehistoric meals from Peru to the Philippines.

Inside Ancient Kitchens: New Directions in the Study of Daily Meals and Feasts 2010, University Press of Colorado, Boulder, CO

ISBN-13: 9780870819421

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