Improved Crop Quality by Nutrient Management

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Emphasis in agricultural production has shifted from mere quantity to quality products. Practical experience and scientific investigations have shown that, of the various culture measures, balanced fertilization above all exerts a considerable influence on the quality of agricultural products. Simply adding more of what the crop has already absorbed to capacity is unproductive, expensive, wasteful and damaging to the environment. Therefore, balanced crop nutrition increases crop quality, safeguards natural resources ...

Improved Crop Quality by Nutrient Management 2011, Springer, Dordrecht

ISBN-13: 9789048152742

Paperback

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Improved Crop Quality by Nutrient Management 1999, Springer, Dordrecht, Netherlands

ISBN-13: 9780792358503

1999 edition

Hardcover

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