Ice Creams & Sorbets: Cool Recipes

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Nothing beats homemade ice cream, and making it from scratch is a charming summertime tradition whose time has come again. Ice Creams & Sorbets offers nearly 50 recipes for simple and sophisticated frozen desserts: old-fashioned classics such as vanilla bean, strawberry, and bittersweet chocolate; contemporary delights such as Lavender-Honey Ice Cream and Lemongrass-Wine Ice; and sinfully exquisite treats like White Chocolate-Framboise Truffle Gelato. With handy ingredient guides, serving tips, and the rundown on how to ...

Ice Creams & Sorbets: Cool Recipes 2007, Chronicle Books (CA), San Francisco, CA

ISBN-13: 9780811846035

Hardcover

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