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Human Resources Management in the Hospitality Industry, Study Guide

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Human Resources Management in the Hospitality Industry, Study Guide - Hayes, David K, and Ninemeier, Jack D
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This book approaches hospitality human resource (HR) management as a decision-making practice that affects the performance, quality, and legal compliance of the hospitality business as a whole. Beginning with a foundation in the hospitality industry, employment law, and HR policies, the coverage includes recruitment, training, compensation, performance appraisal, environmental and safety concerns, ethics and social responsibility, and special issues. Throughout the book, Human Resources Management in the Hospitality ...

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Human Resources Management in the Hospitality Industry, Study Guide 2008, Wiley, Hoboken, NJ

ISBN-13: 9780470140604

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