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How to Make Quick Appetizers: An Illustrated Step-By-Step Guide to Perfect Party Food

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How to Make Quick Appetizers: An Illustrated Step-By-Step Guide to Perfect Party Food - Cook's Illustrated Magazine, and Bishop, Jack (Editor), and Kimball, Christopher P (Introduction by)
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How to Make Quick Appetizers contains many of your favorite American classic recipes perfected in the kitchens of Cook's Illustrated, the publication legendary for fanatical kitchen testing. Every recipe in this beautifully hardbound cookbook can be completed with 20 minutes or less of hands-on work. Many of these recipes can be prepared completely in advance, while the rest have been streamlined to limit last-minute effort. We have eliminated unnecessary ingredients and simplified techniques wherever possible. Twenty-nine ...

How to Make Quick Appetizers: An Illustrated Step-By-Step Guide to Perfect Party Food 2000, Boston Common Press

ISBN-13: 9780936184432

Hardcover

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