"How I Gave My Heart to the Restaurant Business" is a delicious romp through the interconnected and highly competitive world of the New York food and restaurant business--not to mention a hilarious worm's eye view of the "foodies" who live in--and off--the Big Apple.
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"How I Gave My Heart to the Restaurant Business" is a delicious romp through the interconnected and highly competitive world of the New York food and restaurant business--not to mention a hilarious worm's eye view of the "foodies" who live in--and off--the Big Apple.
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Seller's Description:
Good. All pages and cover are intact. Possible slightly loose binding, minor highlighting and marginalia, cocked spine or torn dust jacket. Maybe an ex-library copy and not include the accompanying CDs, access codes or other supplemental materials.
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Seller's Description:
Good. All pages and cover are intact. Possible slightly loose binding, minor highlighting and marginalia, cocked spine or torn dust jacket. Maybe an ex-library copy and not include the accompanying CDs, access codes or other supplemental materials.
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
Good. All pages and cover are intact. Possible slightly loose binding, minor highlighting and marginalia, cocked spine or torn dust jacket. Maybe an ex-library copy and not include the accompanying CDs, access codes or other supplemental materials.
Choose your shipping method in Checkout. Costs may vary based on destination.
Seller's Description:
Fine/Fine. Octavo, 8 1/4" tall, 211 pages, beige quarter-cloth. A fine, clean, neat (likely unread) hard cover first edition with light shelf wear, binding tight, paper cream white. In a fine dust jacket, with original price.
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Seller's Description:
Very good in very good dust jacket. Signed by previous owner. Light surface shelf wear to jacket. 2 bottom page block small spots. Clean interior. Cloth and Paper over boards. 211 p. Audience: General/trade. Fictional character Kitterina Kittridge, a young artist working toward her graduate degree, derails toward starting a restaurant with a friend. Her path is strewn with humor, romance, and other interesting characters. Author Karen Hubert Allison herself was co-owner of a 3-star New York restaurant.
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Seller's Description:
Very good in very good dust jacket. Slight edge wear to jacket. Slight lean to spine. No markings to text, tightly bound. Sewn binding. Paper over boards. 211 p. Audience: General/trade.
