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Heston Blumenthal: In Search of Perfection: Reinventing Kitchen Classics - Blumenthal, Heston

Fish and chips; roast chicken; spaghetti bolognese; steak and salad; pizza; sausages and mashed potatoes; black forest cake; and treacle tart and ice cream: all as good as they can possibly be. With this book, a tie-in to the BBC series of the same name, Michelin three-star winner Heston Blumenthal delivers the absolute last word in how to cook ...

Heston Blumenthal: In Search of Perfection: Reinventing Kitchen Classics 2006, Bloomsbury Publishing PLC, New York, NY

ISBN-13: 9781596912502

Hardcover

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