Fresh & Fast: Inspired Cooking for Every Season and Every Day

by ,

Write The First Customer Review

Fresh food is more convenient than packaged, ' Marie Simmons says, and luckily for us, she provides more than 200 recipes to prove her point. In this book-Simmons' most ambitious to date-you'll see why her recipes, regularly featured in Bon Appetit, Woman's Day and Ladies' Home Journal, have become favorites with millions of cooks across the country. Whether it's Warm Egg Salad on Whole Wheat Toast or Lemon Basil Chicken, each is deftly simple, yet freshly conceived and imaginative. Most can be made in less than 45 minutes. ...

Fresh & Fast: Inspired Cooking for Every Season and Every Day 2004, Houghton Mifflin, Boston, MA

ISBN-13: 9780618440290

Trade paperback

Select
Fresh & Fast: Inspired Cooking for Every Season and Every Day 1999, Houghton Mifflin, Boston, MA

ISBN-13: 9780395971734

Trade paperback

Select
Fresh & Fast: Inspired Cooking for Every Season and Every Day 1996, Rux Martin/Houghton Mifflin Harcourt

ISBN-13: 9781881527954

Hardcover

Select