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Fostering Subsistence Agriculture, Food Supplies and Health in Sub-Saharan Africa

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Fostering Subsistence Agriculture, Food Supplies and Health in Sub-Saharan Africa - Support Africa International (Editor), and Gottwald, Franz Theo (Editor), and Keino, Susan (Editor)
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The need in increasing food production to meet the food and nutritional demands of the ever growing population has necessitated this attempt to unveil the strategies of fostering subsistence agriculture in sub-Saharan Africa. To achieve this, the concept of subsistence agriculture, its place in a national economy and impact on poverty and health prevention, the various models and strategies were examined. Its intensity and dimensions are revealed in the role it plays not only in providing food with nutritional value, ...

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Fostering Subsistence Agriculture, Food Supplies and Health in Sub-Saharan Africa 2007, Peter Lang Gmbh, Internationaler Verlag Der Wissenschaften, Frankfurt a.M.

ISBN-13: 9783631573808

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