Food safety in the hospitality industry


Write The First Customer Review

Useful for those involved in food handling and preparation, this book acts as a guide to food safety and hygiene legislation. Using examples, it outlines and explains what you need to know about areas such as: the key legislation and legal background; safe food handling in practice; and, the application of food safety policies in business.

Food Safety in the Hospitality Industry 2016, Routledge

ISBN-13: 9781138153127


Food Safety in the Hospitality Industry 2002, Taylor & Francis Ltd, Oxford, England

ISBN-13: 9780750653497

UK edition

Trade paperback