Food and Feast in Tudor England

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If you thought that the Tudors' eating habits consisted mainly of riotous quaffing and hurling chicken legs over their shoulders, think again! This clearly-written overview of sixteenth-century attitudes to food and eating covers a vast range of topics, from kitchens and kitchen equipment, beer and brewing, table manners, feasts and luxury ...

Food and Feast in Tudor England 1998, St. Martin's Press, New York, NY

ISBN-13: 9780312211110

Hardcover

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Food & Feast in Tudor England 1997, Sutton Publishing, Stroud

ISBN-13: 9780750937726

Trade paperback

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Food and Feast in Tudor England 1997, Alan Sutton Publishing,

ISBN-13: 9780750914765

Hardcover

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