We need to protect the world we live in -- for ourselves and future generations. What is going to happen to planet Earth and the future of food and farming? This challenging new series draws attention to the most pressing environmental concerns -- and suggests positive ways to prevent further damage. Food Watch explains the issues -- from the problems of world hunger to the effect of chemical pest controls and the debate surrounding genetically modified foods. Hands-on experiments show readers how to explore the science ...

Food Watch 2001, DK Publishing (Dorling Kindersley), New York, NY

ISBN-13: 9780789477651

American edition