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Food, People and Society: A European Perspective of Consumers' Food Choices

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Food, People and Society: A European Perspective of Consumers' Food Choices - Frewer, Lynn J. (Editor), and Risvik, Einar (Editor), and Schifferstein, Hendrik (Editor)
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A unique insight into the decision-making and food consumption of the European consumer. The volume is essential reading for those involved in product development, market research and consumer science in food and agro industries and academic research. It brings together experts from different disciplines in order to address the fundamental issues related to predicting food choice, consumer behavior and societal trust in quality and safety regulatory systems. The importance of the social and psychological context and the ...

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Food, People and Society: A European Perspective of Consumers' Food Choices 2010, Springer-Verlag Berlin and Heidelberg GmbH & Co. K, Berlin

ISBN-13: 9783642074776

Paperback

Food, People and Society: A European Perspective of Consumers' Food Choices 2001, Springer, Berlin, Germany

ISBN-13: 9783540415213

2001 edition

Hardcover