Dramatic cultural changes have occurred in the areas of food, nutri- tion, and health in the United States. Today, the clarion call is for fitness with "trim-muscular" in and "skinny-pale" out. The "me generation" has turned into a robust health seeking "we generation," with emphasis on group participation in an ever-increasing array of health clubs. Com- bined with this renewed interest in fitness is an increasing acceptance of technology, which has resulted in the expectation of a high quality of life through the use of ...

Food Nutrition and Health 1985, Springer, Dordrecht

ISBN-13: 9780870555077

Softcover Reprint of the Origi edition

Trade paperback

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