Five Brothers: A Year of Tuscan Cooking


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The hearty flavors of Tuscan cooking are captured in this stunningly illustrated cookbook inspired by the legendary Five Brothers, whose line of Tuscan-style pasta sauces can be found in better groceries across North America. Drawing on nature's seasonal bounty, the book offers menus for winter, spring, summer, and fall. Breathtaking photos showcase the delicious meals as well as the lovely Tuscan countryside. 125 full-color photos.

Five Brothers: A Year of Tuscan Cooking 1997, Friedman/Fairfax Publishing, New York

ISBN-13: 9781567995459