Feasts from the Place Below: Celebration Food from London's Top Vegetarian Restaurant

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Bill Sewell's recipes are innovative, modern and written with great humour and verve. His first cookbook has a large number of supporters. Over 150 recipes have been created for entertaining and the witty asides and stylish veuve of Bill's genius will make this a vegetarian classic to remember . From the feasting of New Year's Eve to the rather guilty better-for-you food for New Year's Resolution dinner to a garlic-free (for obvious reasons!) Valentine's meal, Bill's entertaining book enthralls. Designed ...

Feasts from the Place Below: Celebration Food from London's Top Vegetarian Restaurant 1999, Thorsons, London

ISBN-13: 9780722537299

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