Diet and Nutrition in Critical Care

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This major reference work covers the latest treatments and procedures to meet the dietary and nutritional needs of the critically ill. It examines all manner of conditions that may arise in the critical or intensive care setting.

Diet and Nutrition in Critical Care 2015, Springer

ISBN-13: 9781461478379

Hardcover

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Diet and Nutrition in Critical Care 2015, Springer

ISBN-13: 9781461478386

Unknown binding

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