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Creme de Colorado Cookbook - Junior League Of Denver, Inc Staff, and Graham, Constance F (Editor), and Fielder, John (Photographer)
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The name says it best! "Creme de Colorado" represents the best of Colorado cooking, reaching beyond the realm of the ordinary cookbook. Readers enjoy 15 sections of mouthwatering recipes ranging from Wild Duck Gumbo to sensational Chicken Fajitas. This bestselling cookbook features almost 700 recipes, plus full-color photos by renowned Colorado naturalist, John Fielder.

Creme de Colorado Cookbook 1987, Junior League of Denver

ISBN-13: 9780960394623

Trade paperback