Country Ales and Breweries


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This text explores the world of country breweries and the variety of ales they produce, placing emphasis on quality ales brewed by master craftsmen. It stresses the rural roots of brewing, and highlights the survival of long-established breweries as well as the arrival of small microbreweries. The photographs illustrate the varied architecture and idyllic locations of the breweries.

Country Ales and Breweries 1999, George Weidenfeld & Nicholson, London, England

ISBN-13: 9780297836254