Inspired by his living and cooking at the Canterbury Shaker Village in New Hampshire, Haller has created over 200 new recipes in the Shaker tradition of simple elegance. Cooking in the Shaker Spirit features sumptuous recipes for hot and cold soups, vegetables, fish, meat, and desserts. The author has been the resident chef on Boston's Good Day Show for ten years.

Cooking in the Shaker Spirit 1990, Yankee Publishing, Inc.

ISBN-13: 9780899093109

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