Cooking Gluten-Free!: A Food Lover's Collection of Chef and Family Recipes Without Gluten or Wheat

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A collection of recipes and information to help the gluten intolerant individual. Celebrity chef recipes, full-color watercolors, beautiful page layout, and a unique flour mix for baked goods set this book apart. Resources include a detailed index, glossary, gluten-free resource list, and a how-to get started section. When patients are first diagnosed with gluten intolerance the process of eliminating wheat, rye, and barley from their diet is a huge challenge that Cooking Gluten-Free! helps the patient tackle. Originally ...

Cooking Gluten-Free!: A Food Lover's Collection of Chef and Family Recipes Without Gluten or Wheat 2002, Celiac Publishing

ISBN-13: 9780970866011

2nd edition

Hardcover

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