Confectionery in Yorkshire Through Time

by

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Yorkshire has been home to more confectionery companies over the years than any other region of Britain. This book is the first to be published which charts the history of sweet making, in pictures and in words, from the early beginnings in the eighteenth and nineteenth centuries. Making use of vintage packaging - showcards, tins, wrappers - advertisements and old archive photographs it vividly traces the development of the industry.This will delight and inform anyone interested in industrial, social, food and marketing ...

Confectionery in Yorkshire Through Time 2012, Amberley Publishing, Stroud

ISBN-13: 9781445609096

UK edition

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