This beautiful collage of Chinese snacks is sure to become a must-have. Clear instructions on utensils, ingredients, and preparation steps make recipes easy to follow. Photos of steamed dim sum, dumplings, egg rolls, and more, invite cooks to try their hands at mouthwatering creations.

Chinese Snacks 1985, Wei-Chuan Publishing

ISBN-13: 9780941676113

5th Revised edition

Trade paperback