Very Good in Very Good DJ. First edition stated, very good + red cloth hardcover showing some rubbing at bottom edges of covers, light soil at page edges, and some other mild trace wear, in very good + jacket with 22.50 price crossed out and 11.00 written next to it, some mild edge wear mainly at spine head, and light bit fo rubbing and soil. 368 pages with black & whites. Remains an attractive copy of this follow up to "Chinese Cooking for the American Kitchen".
Photographs by Ken Korsh. Fair in Fair jacket. Book. 4to-over 9¾-12" tall. Inscribed by Author(s) Bumped spine & corners; browning page edge. Dust jacket soiled; torn corners; browning spine; small tears; chips. Contains step by step home and Chinese banquet dishes.
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