Celebrate with Chocolate: Totally Over-the-Top Recipes


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Who can resist the lure of chocolate? In this rich new cookbook, award-winning pastry chef Desaulniers offers the biggest and best collection of recipes for chocolate desserts available--dozens of incredible treats of every variety, from cakes to cookies and pudding pops to pies. 16 page photo insert.

Celebrate with Chocolate: Totally Over-The-Top Recipes 2002, William Morrow & Company, New York, NY

ISBN-13: 9780688162986