Betty Crocker's Cookbook.


This newly updated version of the traditional favorite features ethnic recipes and even such comparatively modern ingredients as tofu. It does not, however, neglect old standbys like macaroni and cheese, Southern fried chicken, and baked beans. The handy looseleaf-bound book includes 950 recipes, with over a hundred color illustrations.

Betty Crocker's Cookbook. 1978, Golden Press, New York

ISBN-13: 9780307098238

New and rev Select
Betty Crocker's cookbook. 1974, Bantam, Toronto :: London

ISBN-13: 9780552681087