Heirloom expert and cook Marie Iannotti brings us the fascinating stories behind these unusual vegetables, but more importantly also tells us which ones to grow for the best flavour, complete with easy growing tips and techniques. Growing your own has never looked, or tasted, so good.
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Heirloom expert and cook Marie Iannotti brings us the fascinating stories behind these unusual vegetables, but more importantly also tells us which ones to grow for the best flavour, complete with easy growing tips and techniques. Growing your own has never looked, or tasted, so good.
Read Less
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Seller's Description:
Good. 248 p. 116 colour photographs. May show signs of wear, highlighting, writing, and previous use. This item may be a former library book with typical markings. No guarantee on products that contain supplements Your satisfaction is 100% guaranteed. Twenty-five year bookseller with shipments to over fifty million happy customers.
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Seller's Description:
Very Good. Very Good Condition-May show some limited signs of wear and may have a remainder mark. Pages and dust cover are intact and not marred by notes or highlighting.
