Long a favorite food for those interested in high-fiber, low-fat nutrition, beans are also an excellent source of protein. Longtime gardener and professional cook Ashley Miller focuses her brightly illustrated book on the most popular and notable varieties of beans and tells us how to grow them, cook them, and display them in dried arrangements. 100 full-color photos.

Bean Harvest Cookbook 1998, Taunton Press

ISBN-13: 9781561582754

Trade paperback

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Bean Harvest Cookbook 1997, Taunton Press

ISBN-13: 9781561581795

Hardcover

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