Backcountry Cuisine: Pack & Go Recipes for Camping

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Author Jeremy Hutson loves the outdoors and cooking hardy meals with flavor that will satisfy hunger when backpacking, kayaking, or just chopping wood. In Back-Country Cuisine, he shares his philosophy that you can be miles from civilization yet still cook a delicious meal with a camp stove and ingredients from your backpack. Look forward to a hot, delicious meal at the end of a long day of outdoor activity; you've earned it.

Backcountry Cuisine: Pack & Go Recipes for Camping 2012, Tate Publishing & Enterprises, Mustang, Ok

ISBN-13: 9781618629623

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