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Authentic Regional Cuisine of India

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The Grand Trunk Road is one of South Asia's oldest and longest roads. For centuries, it has linked the eastern and western regions of the Indian subcontinent, running from Bengal, across north India, into Peshawar in Pakistan up to Afghanistan. Today it is still a major route, the axis of India's heavily populated north.Authentic Regional Cooking of India is a fascinating look at the food, culture and traditions that have sprung up along this route, with recipes that reflect the eating traditions of the real India.The book ...

Authentic Regional Cuisine of India 2015, IMM Lifestyle Books, East Petersburg

ISBN-13: 9781504800082

Mass-market paperback