Aquaculture: An Introductory Text

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Providing a broad and readable overview of the subject, this updated third edition of Aquaculture: An Introductory Text covers issues associated with sustainable aquaculture development, culture systems, hatchery methods, nutrition and feeding of aquaculture species, reproductive strategies, harvesting and many other topics. While its main focus is on the culture of fish, molluscs and crustaceans for food, the book also covers other forms of aquaculture, such as the production of seaweeds, recreational fish and ornamental ...

Aquaculture: An Introductory Text 2016, CABI Publishing, Wallingford

ISBN-13: 9781786390103

3rd edition

Paperback

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Aquaculture: An Introductory Text 2016, CABI Publishing, Wallingford

ISBN-13: 9781786390097

3rd edition

Hardcover

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