Alvaro's Mamma Toscana: Authentic Tuscan Cookbook

by ,

In this, his first book, Alvaro Maccioni pre sents 150 recipes that reflect the goodness and flavours ass ociated with Tuscan country cooking. In 1996 he was the firs t outsider to win the coveted first prize from the Italian C ooking Academy. '

Currently there are no copies available. However, our inventory changes frequently. Please check back soon or try Book Fetch.