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A History of Food

by ,

This history of foodstuffs, the story of cuisine, and the social history of eating are covered here in one volume. From the origins of mankind, and ... Show synopsis

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Reviews of A History of Food

Overall customer rating: 2.000
Infanta

Somewhat usefull

by Infanta on Nov 1, 2007

Only had a few interesting facts. Very European in view.

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