A Food Lover's Pilgrimage Along the Camino to Santiago De Compostela

by

A constant on my camino was the powerful sensation of a message across time, a guiding hand reaching out to me from those who had passed this way before.' A thousand-year-old pilgrimage route and food traditions stretching back de toda la vida - since forever. These are what Dee Nolan set out to experience on her pilgrimage to Santiago de Compostela - through the rich farming lands of southern France and northern Spain. The monks of the Middle Ages who came here planted grapevines from their homelands far away. Now food ...

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