50 Best Stuffings and Dressings


Write The First Customer Review

Not just for the holiday table, stuffing and dressings can be enjoyed all year round. This book includes 50 recipes for a wide variety of creative stuffings that will brighten up any meal, featuring dressings made with bread and cornbread, grains, fruits and vegetables, herbs, and meat.

50 Best Stuffings and Dressings 1997, Clarkson Potter Publishers, New York, NY

ISBN-13: 9780767900447

Trade paperback