18th & Early 19th Century Brewing - Watkins, George, and Threale, Thomas, and Crocker, Abraham
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18th & 19th Century Brewing is a compilation of four original works ranging from 1768 to 1806. Together, these books offer an excellent overview of period brewing technology. This compilation offers historical insight and instructions for selecting and growing hops, malting, mashing, brewing, as well as bottling and casking. The authors offer troubleshooting advice and recommendations on equipment and utensils. There are original recipes and instructions for making such ales as alderberry beer, purl, strong and small beers ...

18th & Early 19th Century Brewing 2018, Townsends

ISBN-13: 9781948837033

Trade paperback