The book of yogurt more books like this

by Sonia Uvezian, David Kaiserman (Introduction by)

Uvezian, an Armenian born and raised in Lebanon, shares her lifelong romance with yogurt and its attendant epicurean pleasures in this one-of-a-kind cookbook.

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Making Cheese, Butter & Yogurt more books like this

by Ricki Carroll

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Ice Cream & Frozen Yogurt Revised more books like this

by Mable Hoffman, Gar Hoffman

This revised and expanded edition contains more than 140 scrumptious, rich ice creams, sherbets, sorbets and frozen desserts, each printed with a nutritional analysis. Also included are 120 recipes for frozen yogurt that will enhance the reputation of any host. Full-color illustrations.

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The Stonyfield Farm Yogurt Cookbook more books like this

by Meg Cadoux Hirshberg

Cooking with yogurt -- the new secret ingredient for cooks hoping to combine delicious flavor with reduced fat and lower calories. Yogurt has become an important ingredient in many creative, health-conscious kitchens. This inventive collection of over three hundred outstanding recipes provides a wealth of tested and proven ideas for mixing the ...

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101 Things to Do with Yogurt more books like this

by Geneva Stringham

Yogurt is not just for breakfast anymore - it's now become a staple for those looking to lose weight, add calcium and protein to their diets, and ensure a healthy bacterial balance in the body. Did you know that nutritious yogurt can take the place of sour cream in most dishes? Discover all the uses for this healthy and delicious staple in "101 ...

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The Book of Yogurt: An International Collection of Recipes more books like this

by Sonia Uvezian, Karen Saski (Illustrator)

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Not Just Cheesecake more books like this

by Triad Publishing Company, Shelley Melvin

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The Ice Cream & Frozen Yogurt Cookbook: Enjoy Handmade Ice Creams, Frozen Yogurts, Sorbets, Sherbets, and More more books like this

by Mable Hoffman, Gar Hoffman

Provides recipes for more than 220 frozen desserts, including fudge ripple ice cream, apple-maple frozen yogurt, baked Alaska, cranberry-wine sorbet, and heavenly chocolate sherbet.

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Manufacturing Yogurt and Fermented Milks more books like this

by Ramesh C Chandan (Editor), Y H Hui (Editor), Arun Kilara (Editor)

Melding the hands-on experience of producing yogurt and fermented milks over four decades with the latest in scientific research in the dairy industry, editor Chandan and his associate editors have assembled experts worldwide to write "Manufacturing Yogurt and Fermented Milks". This one-of-a-kind resource gives a complete description of the ...

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Cooking with Yogurt more books like this

by Judith Choate

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The Complete Yogurt Cookbook more books like this

by Karen C Whyte

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Yogurt Cookbook more books like this

by Olga Smetinoff

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The Dannon Book of Yogurt more books like this

by Sandra Lee Stuart

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Sophie Kay's Yogurt Cookery more books like this

by Sophie Kay

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The complete book of yogurt more books like this

by Shaun Nelson-Henrick

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Yogurt, Yoghurt, Youghourt more books like this

by Linda K Fuller, PhD

Featuring over 200 recipes from more than 55 countries, Yogurt, Yoghurt, Youghourt is the cookbook for today's taste- and nutrition-conscious consumer. Linda Fuller provides easy-to-follow directions for a terrific selection of yogurt-containing international recipes for a delicious new approach to cooking. Just imagine Mulligatawny Soup, Molded ...

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Creative Yogurt Cooking more books like this

by Ethel Lang Graham

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Recipes for Yogurt Cheese more books like this

by Joanna White

Cut the fat from your favourite dishes with easy-to-make yogurt cheese. This book includes: Unbelievably delicious cheesecakes; Pies, cakes, frozen yogurts and other scrumptious desserts; Cheesy entrees like stroganoff, manicotti, quiche; Yummy dips, spreads and sauces; Thick cream soups and rich side dishes; Tasty breads; Breakfast choices -- ...

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The Yogurt Gourmet more books like this

by Anne Lanigan

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The yogurt cookbook more books like this

by Kay Shaw Nelson

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Yogurt more books like this

by Mike Nelson (Illustrator), Susan L. Mintz, Jackie Walsh (Editor)

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Yogurt Cookery more books like this

by Sophie Kay

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The yogurt cookbook more books like this

by Shona Crawford Poole, Jasper Partington

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new only from $12.00! | first editions | SVS

Frozen Yogurt: 120 Delicious Recipes You Can Make! more books like this

by Mable Hoffman, Gar Hoffman

More than 120 frozen-yogurt recipes you can make using store-bought yogurt. Easy instructions, tips and techniques. Nutritional analysis.

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Yogurt: More Than 70 Delicious & Healthy Recipes more books like this

by Sarina Jacobson, Danya Weiner (Photographer)

"Hummus and Nuts" started off this beautifully photographed cookbook series. Now, it's time for yogurt to show off its incredible versatility, with 70 delicious recipes. Whip yourself up a batch of tomato and basil dip, Thai-style grilled beef salad or baked salmon with mint sauce and you will quickly see what a difference yogurt makes. Cool down ...

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