A History of Wine in America, Volume 2: From Prohibition to the Present more books like this

by Thomas Pinney

"A History of Wine in America" is the definitive account of winemaking in the United States, first as it was carried out under Prohibition, and then as it developed and spread to all fifty states after the repeal of Prohibition. Engagingly written, exhaustively researched, and rich in detail, this book describes how Prohibition devastated the wine ...

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Through the Grapevine more books like this

by Jay Stuller

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Joyous Anarchy: The Search for Great American Wines more books like this

by William Edman Massee

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The Wrath of Grapes: The Coming Wine Industry Shakeout and How to Take Advantage of It more books like this

by Lewis Perdue, Don Sebastiani (Foreword by)

Over long, hard decades, American winemakers have won the respect of connoisseurs everywhere. Many of the world's most cherished, and expensive, wines come fro the United States.. But today, the unique and eccentric wine industry faces agrim set of challenges that could transform it forever: oversupply in the face of flat consumption, ...

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