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2. Greasy Rider: Two Dudes, One Fry-Oil-Powered Car, and a Cross-Country Search for a Greener Future
by Greg Melville
Part adventure and part investigation of what we're doing (or not doing) to preserve the planet, "Greasy Rider" is upbeat, funny, and full of ... More
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3. On the "Clean" Road Again: Biodiesel and the Future of the Family Farm
by Willie Nelson
Country music legend Willie Nelson confronts one of the most significant problems facing America today: dependency on foreign oil as a source of ... More
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4. The Goodness of Olive Oil
by John Midgley, Ian Sidaway (Illustrator)
This series of practical but beautiful little cookbooks focuses on healthy ingredients of groups of foods. Each gives factual information about the ... More
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5. The Olive Oil Cookbook
by Louise Pickford
Celebrates the versatility of olive oil with a delicious array of international dishes, many with a Mediterranean influence, that include Soupe de ... More
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6. Svo: Powering Your Vehicle with Straight Vegetable Oil
by Forest Gregg
Fuel your diesel engine with vegetable oil!
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7. Vegetable Oils in Food Technology: Composition, Properties, and Uses
by Frank Gunstone (Editor)
Our dietary intake comprises three macronutrients (protein, carbohydrate and lipid) and a large but unknown number of micronutrients (vitamins, ... More
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8. How to Make Biodiesel
by Dan M Carter, Jon Halle
How To Make Biodiesel is a practical guide to how to make diesel fuel from vegetable oil. It covers the environmental benefits of biodiesel, gives a ... More
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9. Biobased Lubricants and Greases: Technology, and Products
by Lou A T Honary
Due to the rise in petroleum prices as well as increasing environmental concerns, there is a need to develop biochemicals and bioproducts that offer ... More
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10. Oils
by Emily K Green
A basic introduction to the health benefits of oils. Intended for kindergarten through third grade students. Level 2
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11. Olive Oil: The Good Heart Protector
by Rita Greer, Cyril Blau
List of all editionsAn explanation of what makes olive oil so beneficial, a look at its history and mythology, and ways to integrate it into the diet.
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12. A Buyer's Guide to Olive Oil
by Anne Dolamore
List of all editionsA guide to olive oil, which shows which oil to choose from which country and at what price. It explains terms such as Extra-Virgin and Pure, and ... More
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15. Plant Oils as Fuels: Present State of Science and Future Developments
by Norbert Martini (Editor), Jozef S Schell (Editor)
List of all editionsAmong renewable energy resources, Biodiesel fuel made from rapeseed is of special importance in Europe. Economical, technological, ecological and ... More
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17. Oils & Vinegars
by Karen Farrington
List of all editionsOlive oil, palm oil, nut oil, balsamic vinegar, fruit vinegar, rice vinegar, wine vinegar -- there have never been so many types of oils and vinegars ... More
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18. Oils
by Lola M Schaefer
List of all editionsIt's never too early to learn about good nutrition. Each book in this series introduces a food group and explains how it fits into a balanced diet. ... More
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19. Outstanding Oils and Wonderful Water
by John Burstein
List of all editionsIn this fascinating new book Slim explores the essential nutritional value of oils and water. Children will learn why oils are essential to health, ... More
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21. Olive and Other Oils
by Gina Steer
List of all editionsThe recognition that oils such as olive and sunflower are healthy to use as well as delicious to taste, has sparked off renewed interest in all oils. ... More
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22. Aceites
by Lola M Schaefer
List of all editionsIt's never too early to learn about good nutrition. Each book in this series introduces a food group and explains how it fits into a balanced diet. ... More
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23. The Manual Screw Press for Small-Scale Oil Extraction
by Kathryn H Potts, Keith Machell
List of all editionsManual oil extraction from peanuts or other soft oil-seeds can be a viable enterprise for small businesses. This book describes small-scale processes ... More
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24. Vegetables and Oils
by Jacqueline Dineen
List of all editionsDescribes the cultivation of vegetables and other oil-producing plants and examines their many uses.







