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1	Sushi more books like this by Ryuichi Yoshii add to wishlist The Japanese often say that the best food is "eaten with the eyes" as well as the mouth. Traditional Japanese food is typically fresh, healthy, low-fat, and is almost always a visual feast. Sushi, like other culinary endeavours, is an art form in Japan. Now, with this practical guide you can make your own sushi at home, using Sushi's step-by-step ... see all copies from $1.99! new only from $4.39! \| first editions \| SVS
2	The Book of Sushi more books like this by Kinjiro Omae, Yuzuru Tachibana, Jean-Pierre Rampal (Foreword by) add to wishlist Discusses regional variations and nutritional benefits of sushi, sushi making and design, the selection of fish, and the training necessary to become a sushi chef. see all copies from $1.99! new only from $8.03! \| first editions \| SVS
3	Easy sushi more books like this by Emi Kazuko add to wishlist With clean, fresh flavors and great good looks, sushi has never been so popular. It is delicious as a light meal or as part of a more substantial Japanese dinner and makes perfect party food. The term "sushi" comes from "sumeshi, " meaning vinegared rice, a vital part of all sushi dishes. In Easy Sushi Japanese food writer Emi Kazuko shows you how ... see all copies from $1.99! new only from $4.97! \| first editions \| SVS
4	The Story of Sushi: An Unlikely Saga of Raw Fish and Rice more books like this by Trevor Corson add to wishlist Escorts the reader behind the sushi bar, through an extensive three-month course at the California Sushi Academy in Los Angeles where he spent a semester shadowing its founder and a select group of master chefs and their trainees and experienced first hand what's involved in becoming a naturalist with a knife. As the story of the chefs and ... see all copies from $2.58! new only from $5.81! \| SVS
5	The Sushi Economy: Globalization and the Making of a Modern Delicacy more books like this by Sasha Issenberg add to wishlist Jumping from Mediterranean docks to the multimillion-dollar tuna auctions of Japanese fish markets, "The Sushi Economy" traces sushi's journey from Tokyo street snack to global delicacy. 8-page photo insert. see all copies from $1.99! new only from $2.50! \| signed copies \| first editions \| SVS
6	Sushi Made Easy more books like this by Tsuda Nobuko, Nobuko Tsuda add to wishlist A guide to sushi which includes instructions for cleaning and filleting fish, along with 42 recipes with illustrations demonstrating attractive serving suggestions. This book also features guidelines for entertaining with sushi, and a list of suppliers of Japanese foods. see all copies from $1.99! new only from $3.00! \| first editions \| SVS
7	The Zen of Fish: The Story of Sushi, from Samurai to Supermarket more books like this by Trevor Corson add to wishlist This book is an in-depth look at the culture of sushi by a Japanese-speaking expert. In the author's own words, "People see sushi chefs working behind the sushi bar and think that's what they do. Customers never see the many hours of prep work that go into getting the sushi bar set up in the first place. Master sushi chefs require knowledge of ... see all copies from $5.00! new only from $14.90! \| signed copies \| first editions \| SVS
8	Sushi at Home more books like this by Kay Shimizu add to wishlist If you're looking for an entirely different approach to dining--and a tempting new adventure in taste--this is the book for you. Packed with exciting, easy-to-prepare recipes, this handsome book captures the flavor, the color, and the diversity of sushi. Features lavish full-color photos and detailed illustrations. see all copies from $1.99! new only from $4.99! \| first editions
9	Vegetarian Sushi Vegetarian Sushi more books like this by Brigid Treloar add to wishlist With "Vegetarian Sushi" readers will learn everything needed to make this delicious sushi at home. Part of the popular "Essential Kitchen"series, this edition provides a wide variety of recipes focusing on sushi rolls, molded sushi, noodle sushi, as well as soups, sauces and pickles to accompany each dish. 80 photos. see all copies from $10.49! new only from $14.44! \| first editions \| SVS
10	The Sushi Cookbook more books like this by Roger Hicks, Katsuji Yamamoto add to wishlist Hicks and Yamamoto have made serving up sushi simple--with secrets to mastering 25 authentic recipes. Full-color illustrations. see all copies from $3.96! new only from $5.75! \| SVS
11 view cover	Sushi Kit more books like this by Setsuko Yoshizuka, Running Press (Editor) add to wishlist Freshly made California rolls are just a few steps away with this sophisticated book and kit, which demystifies the preparation of sushi at home. The 80-page book contains detailed instructions for making a full menu of favorites, from "sashimi" to "futomaki." The kit presents all the functional, beautifully designed tools traditionally used for ... see all copies from $1.99! new only from $14.97! \| first editions \| SVS
12 view cover	The Sushi Experience more books like this by Hiroko Shimbo, Jim Smith, M.D (Photographer) add to wishlist From a widely acclaimed Japanese food authority comes the most comprehensive book to date on the delectable subject of sushi. Step-by-step directions for making a variety of recipes accompany the history of sushi, advice on the safe selection of fish, and more. Pull-out, take-along cards enable readers to order sushi and chat with the chef in ... see all copies from $1.99! new only from $2.52! \| first editions \| SVS
13 view cover	The Connoisseur's Guide to Sushi: Everything You Need to Know about Sushi Varieties and Accompaniments, Etiquette and Dining Tips, and More more books like this by Dave Lowry add to wishlist Sushi is now more popular than ever. Though Westerners are learning to appreciate the unique flavours and textures of sushi, few truly understand the intricacies of the preparations, terminology, and culture they find at sushi restaurants. With detailed explanations of everything from maki to sake, Lowry demystifies the language, lore, and food ... see all copies from $1.99! new only from $2.00! \| first editions \| SVS
14 view cover	First Book of Sushi more books like this by Amy Wilson Sanger add to wishlist For the littlest fans of that favorite Japanese finger food comes a sturdy board book sure to inspire giggles (and even some growling stomachs!). Sanger's mixed media and cut-paper collages are an ideal accompaniment to her bouncy rhyming text sure to captivate even the most finicky eaters. Whether a temaki know-it-all or clueless about ebi, FIRST ... see all copies from $1.99! new only from $4.21! \| SVS
15 view cover	Sustainable Sushi: A Guide to Saving the Oceans One Bite at a Time more books like this by Casson Trenor add to wishlist "Sustainable Sushi" addresses dozens of the most common fish and shellfish one might encounter at a sushi bar, details where and how they are caught, whether or not they are safe for us, and how they are related to the current fishery crisis. Written by a fishery and sustainability expert who was netted long ago by the allure of Japanese cuisine, ... see all copies from $9.08! new only from $9.42! \| SVS
16 view cover	Sushi: Taste & Technique more books like this by Kimiko Barber, Hiroki Takemura add to wishlist The quintessential book for any sushi lover, "Sushi: Taste and Technique" illustrates all there is to know about this exceptionally delicious and healthy cuisine, from how to locate the freshest ingredients and choose the right equipment, to how to master the etiquette of eating sushi correctly. see all copies from $4.50! new only from $12.00! \| first editions \| SVS
17 view cover	Sushi: Easy Recipes for Making Sushi at Home more books like this by Emi Kazuko add to wishlist see all copies from $9.50! new only from $9.50! \| SVS
18 view cover	Sushi Made Easy more books like this by Kumfoo Wong, Noel Cottrell add to wishlist This guide to making sushi covers the utensils, ingredients and basic methods required. Step-by-step instructions are given for different types of sushi including Tekka-maki, egg rolls, Kappamani, Ebi, Awake and Sake rolls. Advice is provided on how to serve sushi and what to drink with it. see all copies from $1.99! new only from $1.99! \| first editions \| SVS
19 view cover	Sushi American Style more books like this by Tracy Griffith add to wishlist The first female graduate of California's Sushi Institute helps readers overcome obstacles such as raw-fish angst and anti-seaweed backlash. Clear descriptions and photographs of the various methods give readers further encouragement to make sushi at home. see all copies from $10.95! new only from $13.44! \| signed copies \| first editions \| SVS
20 view cover	Sushi. more books like this by Mia Detrick add to wishlist The first book written in English on the art of Sushi, "Sushi" provides the curious with a detailed summary of the origins of sushi, a description of the sushi bar, sushi etiquette, and a veritable encyclopedia of knowledge on sashimi, rice, nigirizushi, makizushi, and Kansai-style sushi. Accompanied by stunning photographs, "Sushi" is sure to ... see all copies from $1.99! new only from $2.50! \| first editions \| SVS
21 view cover	Asian Tapas and Wild Sushi: A Nibblers Delight of Fusion Cooking more books like this by Trevor Hooper, James Renwick (Illustrator), Akio Tsunashima (Photographer) add to wishlist Take the most tasty, exotic ingredients from East and West, mix in a batch of finger foods and appetizers, and watch as the flavors explode. Drawn from the kitchens of Vancouver's popular Raku restaurant, "Asian Tapas and Wild Sushi" dishes up some of the most innovative and delicious tidbits around. Dip in and find a cuisine that will intrigue, ... see all copies from $3.40! new only from $9.61! \| signed copies \| first editions \| SVS
22 view cover	Nobu Now more books like this by Nobuyuki Matsuhisa, Eiichi Takahashi (Photographer) add to wishlist The epitome of the contemporary celebrity chef, Nobu takes a more accessible approach to the Japanese cuisine that has earned him unparalleled critical acclaim for this innovative collection of recipes. Includes a chapter on sauces, dressings, and salsas. Full color. see all copies from $9.79! new only from $12.82! \| signed copies \| first editions
23 view cover	Sushi Modern Sushi Modern more books like this by Hideo Dekura add to wishlist see all copies from $1.99! new only from $4.75! \| first editions \| SVS
24 view cover	Easy Sushi Rolls and Miso Soups more books like this by Fiona Smith, Diana Miller (Photographer) add to wishlist - 30 easy-to-follow recipes perfect for lunch, snacks, and healthy party food- The food is smartly photographed by food photographer Diana Miller see all copies from $1.99! new only from $10.11! \| SVS
25 view cover	Sushi more books like this by K. Yamamoto add to wishlist see all copies from $2.41! new only from $5.95! \| first editions

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	The Complete Book of Sushi by Hideo Dekura, Brigid Treloar, Ryuichi Yoshii see all from $12.31! new only from $22.28!
	Nobu : the cookbook by Nobuyuki Matsuhisa see all from $13.72! new only from $23.66!
	Sword and Brush: The Spirit of the Martial Arts by Dave Lowry see all from $4.97! new only from $7.74!
	Yum Yum Dim Sum by Amy Wilson Sanger (Text by) see all from $1.99! new only from $3.14!
	Cod: A Biography of the Fish That Changed the World by Mark Kurlansky see all from $1.99! new only from $7.39!
	Blood Meridian: Or the Evening Redness in the West by Cormac McCarthy see all from $5.34! new only from $8.03!