Spam the Cookbook more books like this

by Marguerite Patten

A practical and lighthearted collection of 20 new recipes that make use of the world's most famous brand of tinned meat. 'The Spam Cookbook' includes a concise history of Spam, from its introduction in 1937, through its role as morale booster in World War II, to its immortalisation in song by Monty Python's Flying Circus. It contains a wealth of ...

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Spam-Ku: Tranquil Reflections on Luncheon Loaf more books like this

by John Cho

SPAM offers not just food for the belly but nourishment for the soul in this delectable collection of haikus inspired by the meaty loaf. Photos.

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Spam: A Biography more books like this

by Carolyn Wyman

In this history of the all-American pork-in-a-can product known as Spam, the author praises Spam for saving the Russian Army during World War II and for bestowing upon the world such award-winning recipes as Spam Fritters and Spam Cheesecake.

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Spam: The Cookbook more books like this

by Linda Eggers

Celebrating Hormel's "miracle meat in a can", here's a one-of-a-kind cookbook die-cut in the shape of the familiar SPAM can. This collection of recipes from kitchens along America's Main Streets includes regionally influenced dishes. The menus and recipes are framed by a rich anecdotal history of SPAM luncheon meat.

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The Book of Spam: A Most Glorious and Definitive Compendium of the World's Favorite Canned Meat more books like this

by Dan Armstrong, Dustin Black

What luncheon meat is found in over forty-five countries, available in ninety-nine percent of supemarkets and corner shops, and sells nearly eighty million pounds every year? It's SPAM. From the 20,000-member SPAM Fan Club to Monty Python's Broadway sensation SPAMalot, after seventy years of canned-meat greatness, SPAM has become a pop-culture ...

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Hawai'i Cooks with Spam: Local Recipes Featuring Our Favorite Canned Meat more books like this

by Muriel Miura

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Great classic SPAM recipes of the world from Dorothy's kitchen more books like this

by Dorothy Horn

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