Your search: Books » Subject: Natural food restaurants
(17 matching titles)
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The Tofu Tollbooth: A Guide to Great Natural Food Stores & Eating Spots with Lots of Other Cool Stops Along the Way
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Elizabeth Zipern, Linor Zipern, Dar Williams
The second edition of the "Tofu Tollbooth," the popular guide for travelers, road warriors and everyone who wants to eat healthfully and have fun in mainland USA. A labor-of-love of Grateful Dead cookbook author Elizabeth Zipern, internationally known folk singer Dar Williams, fans and local contacts. This treasure trove of more than 1000 hand ...
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Home Grown Indiana: A Food Lover's Guide to Good Eating in the Hoosier State
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Christine Barbour, Scott Hutcheson
"Home Grown Indiana" is an essential guide to the foremost sources of local foods in Indiana. Highlighting more than 400 producers, restaurants, farmers' markets, winemakers, brewers, and food festivals, this book is not only an enjoyable read, but an excellent companion during a weekend drive in the country, a day out with the family, or a ...
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Vegetarian Restaurants & Natural Food Stores: A Comprehensive Guide to Over 2,500 Vegetarian Eateries
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by
John Howley
The only up-to-date and comprehensive guide to finding good, healthy vegetarian or vegan meals anywhere in the U.S. With over 2500 detailed listings by city and state, it is a great starting place for the new vegetarian/vegan as well as an indispensable resource for the 24/7 vegetarian/vegan. Eating vegan or vegetarian sometimes has its challenges ...
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Vegetarian Journal's Guide to Natural Foods Restaurants, U.S. and Canada
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Vegetarian Resource Group
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Veg Journal Natu Rest
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Vegetarian Resource Group
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Healthy Highways: The Traveler's Guide to Healthy Eating
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Nikki Goldbeck, David Goldbeck
Look for publicity in 70 national magazines including Prevention, National Geographic Traveler, SELF, Delicious and Organic Style.
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Vegetarian Journal's Guide to Natural Foods Restaurants in the U.S. and Canada
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The Vegetarian Resource Group
This guide features more than 2,200 restaurants, juice bar, delis, and more. These eateries are listed state by state and province by province. Each entry not only describes the house specialties, varieties of cuisines, special dietary menus, and availability of spirits, but also includes information on attire, ambiance, reservations, payment ...
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Vegetarian Journal's Guide
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Debra Wasserman, M.A., Lindsay Wagner, Vegetarian Resource Group
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Catalogue of Healthy Food in America, Th
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John Tepper Marlin, Domenick Bertelli
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Veggie & Organic London
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Russell Rose, Natalie Pecht (Photographer)
"Veggie & Organic London" lists more than 200 restaurants, organic and health food stores, juice bars, and vegetarian caterers (as well as social and activist groups) to help you enjoy meat-free and organic dining while exploring one of the most exciting cities in the world. Shunning the tired and the tiresomely chewy, "Veggie & Organic London" ...
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Simply Natural: All-Time Favorite Recipes from the Kitchens of North America's Best Natural Foods Restaurants
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Les Sussman, Sally Bordell, Sally Bordwell
In this cookbook/restaurant guide, chefs from some of America's best natural food restaurants share their favourite healthy-cooking recipes.
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Vegetarian Times' Guide to Natural Food Restaurants in the U. S. & Canada
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Vegetarian Times Magazine
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Viva's Healthy Dining Guide
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by
Lisa Margolin, Connie Dee
Did you know there are approximately 12 million vegetarians in the United States and this number is growing daily? Have you ever planned to dine out with friends or family, who are not vegetarians, and wished you could find a restaurant that would accomodate both you and your companions? As a vegetarian, vegan, or natural foods enthusiast, would ...
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Scotland in Green: The Alternative Guide to Vegetarian and Vegan Hideaways in Scotland
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Jackie Reedding, Jackie Redding
Whether vegetarian travelers to Scotland take the high road or the low road, they won't have to go hungry.
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The Chicago green pages : natural dining and shopping in and around the city
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by
Lori B. Lippitz
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Guide to Natural Foods Restaurants in the U.S. and Canada: In the U.S. and Canada
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Vegetarian Times Magazine
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The Kosher Konnection: The Los Angeles Dining Guide to the Best of Kosher, Delis, and Natural Foods
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by
Bennet Simon
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