|
America's First Cuisines
more books like this
by
Sophie D Coe
After long weeks of boring, perhaps spoiled sea rations, one of the first things Spaniards sought in the New World was undoubtedly fresh food. Probably they found the local cuisine strange at first, but soon they were sending American plants and animals around the world, eventually enriching the cuisine of many cultures. Drawing on original ...
see all copies
from $9.95!
new only
from $18.76!
|
first editions
|
SVS
|