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Chickens in Your Backyard: A Beginner's Guide
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Rick Luttmann, Gail Luttmann
Your backyard can be the source of the best eggs and meat you've ever tasted. The answer is chickens--endearing birds that require but a modest outlay of time, space and food. As they learned to raise chickens, Gail and Rick Luttmann came to realize the need for a comprehensive but clear and nontechnical guide. Their book covers all the basics in ...
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Basic Butchering of Livestock & Game
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John J Mettler
Clear, concise advice for those who want to slaughter their own animals.
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Expert obedience training for dogs
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Winifred Gibson Strickland
First published in the 1960s, this celebrated guide has helped generations of dog owners succeed with obedience training. Now updated to reflect changes in AKC obedience regulations since the last edition was published in 1988, the book presents a commonsense, no-gimmicks approach to training that has withstood the test of time. 150 photos.
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Our animal friends at Maple Hill Farm
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Alice Provensen, Martin Provensen
A colorful and month-by-month introduction to the many different animals that typically live on a farm--from roosters to horses to dogs.
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Peek-a-moo!
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Marie Torres Cimarusti, Stephanie Peterson
Readers can play peek-a-boo with a different animal on each page of this oversized flap book, guessing what each is, and then lifting the flap to find out. Bold, funny illustrations keep kids laughing for many hours of lift-the-flap fun! 5 color spreads.
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Fifty Acres and a Poodle: A Story of Love, Livestock, and Finding Myself on a Farm
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Jeanne Marie Laskas
Jeanne Marie Laskas leaves the chaos of the city for the rustic charm of a 50-acre farm, where she moves with her boyfriend Alex and his poodle. When they finally decide to get married, she presents Alex with a mule for a wedding present.
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The Complete Herbal Handbook for Farm and Stable
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Juliet De Bairacli Levy, Juliette De Bairacli Levy
Juliette de Bairacli Levy pioneered herbal veterinary medicine. This book, first published in 1952 and now a classic in its field, has been once again thoroughly revised and updated, with a considerable amount of new information added.
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Small-Scale Livestock Farming: A Grass-Based Approach for Health, Sustainability, and Profit
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Carol Ekarius
This grass-based approach to small-scale livestock farming promotes stock health, greater profit, and farm sustainability.
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Herding Dogs: Progressive Training
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Vergil S Holland
This unique book covers all phases of herding training -- from the first exposure of the dog to livestock through advanced work for the farm or trial field. The progressive structure of the dog-based training program and the series of exercises used to produce a well-rounded dog and dog/handler team are explained at a level which is easily ...
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The Horse
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by
J. Warren Evans
Here is a book anyone with a serious interest in horses should own.
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Good Breeding
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Yann Arthus-Bertrand, Claude Michelet (Preface by)
The wonderfully whimsical book of photographs featuring domestic livestock and their breeders is now available in a fun new format. 154 full-color photos.
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Keeping Livestock Healthy
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by
N Bruce Haynes
Written by an experienced livestock veterinarian, KEEPING LIVESTOCK HEALTHY is a classic text in the field. It covers horses, cattle, swine, sheep, and goats, and includes updates on such diseases as mad cow disease and West Nile fever.
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Horse Owner's Field Guide to Toxic Plants
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by
Sandra Burger, A P Knight
The only fully-illustrated reference book on preventing horse poisonings, written for the lay person. Beautiful, instructive color photographs of more than 100 plants known to be poisonous to horses, with an accompanying description of each plant, including seasonal characteristics and geographic distribution. Gives the toxic principle, ...
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Modern Livestock & Poultry Production
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by
James R Gillespie
The fifth edition of this best selling text includes updated and expanded coverage of animal rights & welfare, management, marketing, biotechnology, safety, and many other topics. Gaining competency in all phases and types of livestock production becomes much easier when students rely on this thorough, up-to-date text. Packed with over 400 ...
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How to Build Animal Housing: 60 Plans for Coops, Hutches, Barns, Sheds, Pens, Nestboxes, Feeders, Stanchions, and Much More
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by
Carol Ekarius
Ekarius provides 35 complete plans and step-by-step, illustrated instructions for species-specific shelters for all kinds of animals from the backyard to the barnyard.
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Grow It!: The Beginner's Complete In-Harmony-With-Nature Small Farm Guide; From Vegetable and Grain Growing to Livestock Care
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by
Richard W. Langer
For anyone who owns land - whether it be five or fifty acres - this is an indispensable guide to small-scale organic farming, with advice on everything from building and stocking a pond to planting an orchard or making cheese." Grow It "presents a philosophy and life-style in tune with today's concern for the environment.
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Scientific Farm Animal Production: An Introduction to Animal Science
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by
Robert E Taylor
This revision of the world's leading Animal Science book presents reproduction, genetics, nutrition, lactation and consumer products. The coverage of breeding, and the feeding/management of dairy cattle, beef cattle, horses, sheep, swine, poultry, and goats had been widely applauded.
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The Homesteader's Handbook to Raising Small Livestock,
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Carol Stoner (Editor), Jerome Belanger
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Horses: A Guide to Selection, Care, and Enjoyment
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by
J Warren Evans
For almost twenty years, "Horses" has been the definitive horse care manual, an indispensable reference for anyone who shows, races, breeds, or rides horses. Now "Horses" is available for the first time in paperback in a completely revised and updated new edition, offering all the latest information necessary for the competent care and ...
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Introduction to Animal Science: Global, Biological, Social and Industry Perspectives
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by
W Stephen Damron
Now in its Third Edition, "Introduction to Animal Science: Global, Biological, Social and Industry Perspectives" continues to present the most complete, up-to-date coverage of on nutrition, digestion, feeds, genetics, reproduction, disease, and animal behavior. Species-focused chapters include the major species (horse, dair cattle, beef cattle, ...
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The Chicken Book
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by
Page Smith, Charles Daniel
Liberating today's chicken from cartoons, fast food, and other demeaning associations, The Chicken Book at once celebrates and explains this noble fowl. As it traces the rise and fall of Callus domesticus from the jungles of ancient India to the assembly-line hatcheries sprawled across modern America, this original, frequently astounding book ...
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Livestock Feeds & Feeding
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David Calvin Church
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Animal factories
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by
Jim Mason
Unrestrained technology applied to animals, fueled by the desire for increased profit, exacts a price on human values, the environment, the health of consumers and the welfare of small farmers that we can no longer afford to pay. Mason and Singer address these problems and offer solutions in Animal Factories Update. Black-and-white photographs.
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The Science of Animal Agriculture
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by
Ray Herren
The Science of Animal Agriculture, third edition is designed for courses aimed at teaching science along with concepts associated with the industry of animal agriculture. This book responds to the current trends in education that promote connecting academic theory with real world applications. Research shows that students gain a better grasp of ...
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Animal Nutrition
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by
Peter McDonald
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