Food and crafting enthusiasts look forward to the weekends to create, experiment, and stock the pantry with handcrafted edibles and gifts. For creative urban dwellers, the kitchen is a workshop space, and "Jam it, Pickle it, Cure it" is its how-to guide. This savvy collection of 75 recipes for creating homemade artisan foodstuffs features ...
Homemade preserves are the perfect way to enjoy a favorite fruit all year long. This book provides guidance to equipment, techniques, and safety. It includes recipes such as Raspberry Jam, Apple Butter, and Concord Grape Jelly.
Ferber is a fourth-generation French patissiere whose speciality is her unusual, delicious jams and jellies, which have gained an international following among chefs and other gourmands. This book, a best-seller in France, presents dozens of recipes, organised by season, for preserves from Black Cherry with Pinot Noir to Greengage and Mirabelle ...
One of hip-hop's formative bands, Run-DMC popularized the influential genre with a combination of accessible fashion and a uniquely compelling, skeletal sound consisting of chanted, intertwined vocals overlaying a drum machine and turntable scratching. Their 1984 single "Sucker MCs" and their self-titled debut album, two of the first releases on ...
After a three-year acquaintance with the band, this is "Rolling Stone" journalist Neely's chronicle of Pearl Jam's rise to fame. Beginning with early incarnations and the death of the original vocalist, the book charts the band's re-emergence and explores the music, and its significance.
Hip-hop impresario Russell Simmons is one of the most successful figures to have emerged from the genre since its appearance in the early 1980s. Here, he tells of his early days as a promoter of neighborhood dances, his part in the success of many of the most influential hip-hop acts, including his little brother Joey's crew Run-DMC, the ...
"Putting up" delicious jams, jellies, and preserves needn't mean crates of fruit, interminable water baths, and a sweltering kitchen. The 130 recipes in this book are made with small quantities of fruit and standard kitchen equipment. Recipes for complementary quick breads and muffins are also provided.
This is a collection of the best recipes for jams, jellies, marmalades, butters, curds, conserves and preserves--plus a few great breads to spread them on. The authors lay out ingredients, tips, instructions and images of their own country favorites like Sour Cherry Jam, Cider House Apple Butter and Old Time Grape Jelly. Illustrations.
The first official book done in association with the media-shy band that redefined the musical sound of the 1990s, Pearl Jam: Place/Date captures the raw intensity, behind-the-scenes comraderie, and devoted fan phenomenon of today's most unconventional supergroup. Having sold over 30 million albums since its triumphant 1991 debut 10, Pearl Jam ...
Hassol combines mouth-watering recipes for jams and preserves with personal reflections on the spiritual joys of berry picking and apple gathering. Line drawings.
In this detailed biography, Martin Clark traces Pearl Jam's meteoric rise, the band's reaction to popular acclaim, its triumphs at the MTV and Grammy awards, the notorious rift with Nirvana, and its creative rebirth following the release of the critically acclaimed album "No Code." Giving particular emphasis on the band's enigmatic leader, Eddie ...
A unique look at a popular national hobby through the eyes of a reminiscing daughter. Preserving Memories combines the art of creating preserves with stories and memories that warm the heart. A timeless recollection of a daughter bonding with her mother.
Def Jam was one of the most prolific record labels of the 80s, whose artists included the Beastie Boys, Public Enemy, LL Cool J and Run DMC. This is Def Jam's story, but it's also the story of creator Russell Simmons, who was responsible for turning a ghetto craze into a worldwide phenomenon. This book documents some of the finest music recorded ...
Jam lovers looking for an alternative to preservatives, synthetic sweeteners, and artificial flavours have long turned to wild edibles as a source for their own spreads and condiments. This is an excellent primer on the art and science of creating these delectables, covering all the equipment you will need as well as essential techniques for ...
This volume offers all the classic methods of preserving a marvelous variety of fruits--citrus, berries, orchard fruits--as well as new techniques culled from many parts of the world. Illustrated.
Hip-hop impresario Russell Simmons is one of the most successful figures to have emerged from the genre since its appearance in the early 1980s. Here, he tells of his early days as a promoter of neighborhood dances, his part in the success of many of the most influential hip-hop acts, including his little brother Joey's crew Run-DMC, the ...
The second volume in the Victorian Cupboard series celebrating the delights of the Victorian table. Allison Kyle Leopold shares 18 for Plum and Apple Jam, Peach Butter, Crystallized Fruit, Watermelon and Sweet Ginger Pickles, and others, in this charming follow-up to Victorian Sweets. Includes fascinating anecdotes and 50 full-color period ...
There are few things more satisfying than opening your store cupboard to reveal jars of glistening jams and jellies, and pots, bottles and boxes full of delicious foods. Whether you are an experienced cook, or rarely approach the stove, making preserves, jams and chutneys is not difficult and the results are so much better than anything you can ...
175 reliable recipes for preparing soft spread preserves, including a preplanning guide and complete easily understood instructions. The author has won awards, both for her preserves and her first cookbook, Blue Ribbon Preserves.
A treasure trove of recipes for glistening jams and jellies, chutneys and pickles, covering all the skills necessary for preserving foods and creating some delectable condiments. Color photographs and illustrations.
Insightful and comprehensively detailed, Stacy Gueraseva's DEF JAM, INC. is an insider's history of Russell Simmons and Rick Rubin's hip-hop record label, from its early years in the mid-1980s, when it released innovative records by artists like Run-DMC and the Beastie Boys, to its later incarnation as one of the American music industry's biggest ...
The tradition of bottling the short-lived flavours of summer and autumn for use all year round is revived in this book. The author creates an enticing selection of more than 200 recipes, everything from aromatic oils, pickled vegetables, chutneys, fruits and jellies to spices and flavoured sugars - the possibilities are endless. She also teaches ...
Transforming fruits and vegetables into jams and jellies, pickles and relishes, conserves and chutneys is a joyous art, and Fine Preserving is treasured by many cooks as the finest book on preserving since its publication in 1967. Illustrated.
Elegant covers and two-color interiors appeal to crafters' appreciation for fine design. Each book provides fifty thoughtful ideas for gift-giving with a personal touch, which will be especially welcome in this age of commercialism and mass production. Each easy, inexpensive "recipe" yields treasured gifts from fresh, natural ingredients. As an ...
We guarantee every item's condition, as described on Alibris. If you are not satisfied that an item is as described, return your purchase for a refund.
