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1. The Pioneer Woman Cooks: Recipes from an Accidental Country Girl
by Ree Drummond
In her folksy, wonderfully engaging voice, Drummond shares how she learned to cope with the isolation and peculiarities of an Oklahoman ranch life, ... More
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2. The Four Agreements: A Practical Guide to Personal Freedom (Four-Color Illustrated Ed.)
by Don Miguel Ruiz
Rooted in traditional Toltec wisdom beliefs, four agreements in life are essential steps on the path to personal freedom. As beliefs are transformed ... More
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3. The New Jim Crow: Mass Incarceration in the Age of Colorblindness
by Michelle Alexander
"The New Jim Crow" was initially published with a modest first printing and reasonable expectations for a hard-hitting book on a tough topic. Now, ... More
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4. Plenty: Vibrant Recipes from London's Ottolenghi
by Yotam Ottolenghi, Jonathan Lovekin (Photographer)
First published in the United Kingdom in 2010 by Ebury Press.
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5. Diners, Drive-Ins and Dives: An All-American Road Trip...with Recipes!
by Guy Fieri, Ann Volkwein
The Food Network star takes readers on a tour of America's most colorful diners, drive-ins, and dives, in this tie-in to his enormously popular ... More
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6. Mastering the Art of French Cooking, Volume I: 50th Anniversary
by Julia Child, Louisette Bertholle, Simone Beck
This is the classic cookbook, in its entirety--all 524 recipes. "Anyone can cook in the French manner anywhere," wrote Mesdames Beck, Bertholle, and ... More
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7. Essential Pepin: More Than 700 All-Time Favorites from My Life in Food
by Jacques Pepin
More than 700 recipes revised and updated from out-of-print books and new recipes created for this book, plus 300 line illustrations by the author, ... More
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8. Coming Apart: The State of White America, 1960-2010
by Charles Murray
From the bestselling author of "The Bell Curve" comes a harrowing portrait of the haves and have nots in white America. A startling long-lens view, ... More
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9. Everyday Italian: 125 Simple and Delicious Recipes
by Giada de Laurentiis
Filled with gorgeous photos, many in color, this debut cookbook comes from a major new star--the Cordon Bleu-trained host of "Everyday Italian" on ... More
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10. The Audacity of Hope: Thoughts on Reclaiming the American Dream
by Barack Obama
Senator Obama has written a book of transforming power. Only by returning to the principles that gave birth to the Constitution, he says, can ... More
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11. The Other Wes Moore: One Name, Two Fates
by Wes Moore
One of the top young business leaders in America delivers the true story of two boys born in the same neighborhood in the same town with the same ... More
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12. The Pioneer Woman Cooks: Food from My Frontier
by Ree Drummond
The Pioneer Woman--accidental ranch wife and #1 "New York Times"-bestselling author Drummond--shares even more of her satisfying and delicious ... More
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13. Mastering the Art of French Cooking
by Julia Child
List of all editionsThis is the classic cookbook, in its entirety - all 524 recipes. Mastering the Art of French Cooking is for both seasoned cooks and beginners who ... More
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14. Ad Hoc at Home
by Thomas Keller
In this cookbook inspired by the menu of his casual restaurant Ad Hoc in Yountville, California, Keller showcases more than 200 recipes for family ... More
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15. French Women Don't Get Fat
by Mireille Guiliano
The book we've all (certainly every woman between 25 and 75) been waiting for. Classy, chic, convincing, funny, wise, well-written and very timely. ... More
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16. Battle Hymn of the Tiger Mother
by Amy Chua
A lot of people wonder how Chinese parents raise such stereotypically successful kids. They wonder what Chinese parents do to produce so many math ... More
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17. The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs
by Andrew Dornenburg, Karen Page, Barry Salzman (Photographer)
Great cooking goes beyond following a recipe--it's knowing how to season ingredients to coax the greatest possible flavor from them. Drawing on ... More
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18. Black Elk Speaks: Being the Life Story of a Holy Man of the Oglala Sioux
by John Gneisenau Neihardt
This inspirational and unfailingly powerful story reveals the life and visions of the Lakota healer Nicholas Black Elk and the tragic history of his ... More
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19. The Cook's Illustrated Cookbook: 2000 Recipes from 20 Years of America's Most Trusted Food Magazine
by Cook's Illustrated Magazine (Editor)
More than 2,000 of "Cook's Illustrated"'s landmark recipes have been carefully compiled into a wide-ranging compendium that shows cooks how to make ... More
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20. The Four Agreements Companion Book: Using the Four Agreements to Master the Dream of Your Life
by Don Miguel Ruiz, Janet Mills
An ideal resource to be used in conjunction with don Miguel Ruiz's "The Four Agreements", this "Daily Companion Guide" based on ancient Toltec wisdom ... More
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21. Two Old Women: An Alaska Legend of Betrayal, Courage, and Survival
by Velma Wallis
An Athabascan Indian of Alaska's Yukon flats, author Velma Wallis retells a classic legend wherein two old women are abandoned by their tribe during ... More
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22. White Like Me: Reflections on Race from a Privileged Son
by Tim Wise
With a new preface and updated chapters, "White Like Me" is one-part memoir, one-part polemical essay collection. It is a personal examination of the ... More
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23. Weeknights with Giada: Quick and Simple Recipes to Revamp Dinner
by Giada de Laurentiis
Giada De Laurentiis is one of America's most-loved culinary stars, adored for her Food Network hit shows and her "New York Times" bestselling ... More
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24. Paula Deen's Southern Cooking Bible: The New Classic Guide to Delicious Dishes with More Than 300 Recipes
by Paula H Deen, Melissa Clark
The Food Network icon returns to her roots with the definitive--and delicious--guide to Southern cooking and hospitality. Every one of these 325 ... More
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25. Scaredy Squirrel Makes a Friend
by Melanie Watt
The lovable little worrywart introduced in "Scaredy Squirrel" is back and he's as neurotic as ever. In his latest adventure, Scaredy sets out to make ... More
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