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1	The Philippine Cookbook more books like this by Reynaldo G Alejandro add to wishlist The extraordinary classic cuisine of the Philippines adapted for the American cook. A treasury of unusual, little-known, and absolutely delicious cooking! see all copies from $3.44! new only from $7.90! \| first editions \| SVS
2	The Indonesian Kitchen more books like this by Copeland Marks add to wishlist 'This is, to my mind, the best and most easily followed of all the books on Indonesian cooking. And I would certainly rank Indonesian cooking among the greatest on earth.' --Craig Claiborne, Food Editor, The New York Times see all copies from $2.35! new only from $33.50! \| signed copies \| first editions
3	Chopstix: Quick Cooking with Pacific Flavors more books like this by Hugh Carpenter, Teri Sandison add to wishlist A book of 110 contemporary Asian-flavoured recipes that can be easily prepared within 30 minutes, written by the authors of "Pacific Flavours". The recipes are organized by course, and menu and entertaining suggestions are offered throughout. see all copies from $1.99! new only from $60.83! \| signed copies \| first editions
4	Tradewinds and Coconuts: A Reminiscence and Recipes from the Pacific Islands more books like this by Jennifer Brennan add to wishlist The ultimate guide to Pacific Island cuisine and culture - Presents tantalizing recipes made from mollusks, crustaceans, amphibious reptiles and Pacific Ocean fish - Includes mouth-watering meat recipies - from the familiar to the exotic - Features engaging anecdotes and reminiscence on both Pacific Island life and its cuisine, and acts as the ... see all copies from $1.99! new only from $2.47! \| signed copies \| first editions \| SVS
5	Pacific & Southeast Asian Cooking more books like this by Rafael Steinberg add to wishlist see all copies from $1.99! first editions \| SVS
6	Memories of Philippine Kitchens: Stories and Recipes from Far and Near more books like this by Amy Besa, Romy Dorotan, Neal Oshima (Photographer) add to wishlist While other Asian countries established a formal cuisine through palace kitchens, that trained chefs and passed cooking techniques and traditions intact from one generation to the next, the essence of Filipino cuisine lies in the simple kitchens of Filipino homes. Amy Besa and Romy Dorotan have spent years researching these recipes and cooking ... see all copies from $20.22! new only from $20.22! \| first editions \| SVS
7	Williams-Sonoma Savoring Southeast Asia more books like this by Joyce Jue add to wishlist Compiled by Joyce Jue, author of Williams-Sonoma's "Asian Flavors, " this collection of 130 fantastic recipes from the culinary capitals of Southeast Asia is sure to be a wonderful addition to any cook's library. Color photos throughout. see all copies from $4.53! new only from $8.88!
8	The Southeast Asia Cookbook more books like this by Ruth Law add to wishlist Over 300 recipes from Thailand, Indonesia, Singapore, Malaysia, Vietnam, the Philippines, and other Southeast Asian countries. see all copies from $1.99! new only from $53.34! \| signed copies \| first editions \| SVS
9	Fine Filipino Food more books like this by Karen H Bartell add to wishlist Created from recipes collected during the author's travels to this country at the crossroads of the Pacific Ocean and the South China and Sulu seas, FINE FILIPINO FOOD is a testament to a rich mix of cultures. The book features 205 recipes, a glossary of ingredients, a guide to ingredient substitutions, and an extensive resource guide, allowing ... see all copies from $3.80! new only from $11.56! \| SVS
10	Food of Bali: Authentic Recipes from the Island of the Gods more books like this by Periplus Editions, Heinz Von Holzen add to wishlist Each book in the "Periplus World Cookbooks" series contains 60 to 90 classic recipes from an exotic corner of the globe, and every recipe is illustrated in full-page colour photographs. This volume presents step-by-step instructions for recipes from Bali, with tips for preparations in Western kitchens. Essays on local food cover everything from ... see all copies from $3.82! new only from $35.79!
11	Flavors of Burma (Myanmar): Cuisine and Culture from the Land of Golden Pagodas more books like this by Susan Chan add to wishlist Burma, also called Myanmar, is located in South-eastern Asia between Bangladesh and Thailand, bordering the Andaman Sea and the Bay of Bengal. Typical meals include rice, curries, salads, vegetables, and side dishes such as cucumber and tomato slices eaten with traditional Burmese fish sauce (Ngi-Pi-Yae) and Fried Shrimp with Shrimp Paste ... see all copies from $9.50! new only from $9.98! \| SVS
12 view cover	The Filipino-American Kitchen: Traditional Recipes, Contemporary Flavors more books like this by Jennifer M Aranas, Brian Briggs (Photographer), Michael Land (Photographer) add to wishlist Containing over 100 traditional and modern adaptations of Filipino recipes, this cookbook is perfect for Americans with little to no experience with Filipino cuisine, and for Filipino-Americans interested in learning new adaptations of traditional dishes. A comprehensive guide, "The Filipino-American Kitchen" includes a brief culinary history of ... see all copies from $12.00! new only from $19.16! \| first editions \| SVS
13 view cover	Entree to Asia: A Culinary Adventure more books like this by Thomas Robson add to wishlist From the street markets of Bangkok to the luxurious hotels of Hong Kong, this text is a treasure trove of culinary delights. Chef Thomas Robson is your culinary tour guide with his destination-based cookbook of over 50 recipes enriched with tips from Asia's master chefs. see all copies from $1.99! new only from $3.95! \| first editions \| SVS
14 view cover	The Exotic Kitchens of Indonesia: Recipes from the Outer Islands more books like this by Copeland Marks add to wishlist Indonesian cuisine, influenced by traders, pirates, vagabonds, and adventurers from many lands, is a multi-cultural experience guaranteed to satisfy the most reckless palate. From word-of-mouth recipes, Marks has compiled a book of exotic recipes easily duplicated in the average American kitchen. 35 illustrations. see all copies from $5.92! new only from $85.99!
15 view cover	James McNair Cooks Southeast Asian more books like this by James McNair add to wishlist McNair explores Southeast Asia in these 70 recipes inspired by the cuisine of Thailand, Vietnam, Indonesia, Cambodia, Malaysia, Myanmar, and the Philippines. Selected recipes include Fresh Spring Rolls; Coconut Noodles, Bangkok Style; Spice Island Salad; Pineapple Shrimp Curry; Tapioca Pudding with Tropical Fruits; and Vietnamese Coffee. see all copies from $1.99! new only from $16.98! \| first editions
16 view cover	Pacific Light Cooking more books like this by Ruth Law add to wishlist The author presents 156 recipes inspired by her travels in China, Japan, Korea, and Hawaii, all of them low in fat and calories. see all copies from $1.99! new only from $8.59! \| signed copies \| first editions
17 view cover	Indonesian regional food & cookery more books like this by Sri Owen add to wishlist This book presents traditional Indonesian dishes in a way that will appeal to modern cooks everywhere. Indonesia, the world's fourth largest nation, is developing fast. Most of its people live better and eat better than they did when Sri Owen was growing up there in the aftermath of war and revolution. Its climate and soils produce as abundantly ... see all copies from $11.63! new only from $24.66!
18	Dining with Headhunters: Jungle Feasts & Other Culinary Adventures more books like this by Richard Sterling add to wishlist Descriptions of 20 feasts with more than 100 recipes collected from Sterling's travels in Southeast Asia. see all copies from $1.99! new only from $1.99! \| signed copies \| first editions
19	Southeast Asian cooking more books like this by Jay Harlow add to wishlist see all copies from $1.99! new only from $35.98! \| first editions
20 view cover	Homestyle Southeast Asian Cooking more books like this by Rani King, Rani Kingman, Chandra Khan add to wishlist IN see all copies from $1.99! new only from $2.99!
21 view cover	Filipino Cuisine: Recipes from the Islands more books like this by Dr. Gerry G Gelle add to wishlist A comprehensive presentation is given of all the regional styles of cooking from the island nation of the Philippines. All of the cultural influences that make up this country are presented in the cooking, including Asian, Spanish, Muslim, Portuguese, Mexican, and, of course, Filipino. see all copies from $18.70! new only from $21.81! \| SVS
22	Under the Golden Pagoda more books like this by Aung Aung Taik, Chronicle Books LLC, Clare Kossman (Illustrator) add to wishlist The author introduces a fascinating, little-known Southeast Asian cuisine to the Western kitchen. With clear instructions, a glossary of ingredients, and a wealth of serving tips, Under the Golden Pagoda offers a comprehensive look at a unique and flavorful culinary tradition. Illustrated. see all copies from $5.72! new only from $99.00! \| first editions
23 view cover	Bali Unveiled: The Secrets of Balinese Cuisine more books like this by Heinz Von Holzen add to wishlist see all copies from $23.59! new only from $23.59!
24 view cover	Cuisines of Southeast Asia: Thai, Vietnamese, Indonesian, Burmese and More more books like this by Jay Harlow add to wishlist see all copies from $1.99! new only from $7.93!
25	Recipes of the Pacific Rim more books like this by Marjie Lambert add to wishlist see all copies from $1.99! new only from $27.44! \| first editions

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	From Bangkok to Bali in 30 Minutes: 165 Fast and Easy Recipes with the Lush, Tropical Flavors of Southeast Asia and the South Seas Islands by Theresa Volpe Laursen, Byron Laursen see all from $2.00! new only from $7.51!
	Indian & Chinese Cooking from the Himalayan Rim by Copeland Marks see all from $10.00! new only from $17.94!
	Curries and Bugles: A Memoir & Cookbook of the British Raj by Jennifer Brennan see all from $9.84! new only from $99.00!
	The Fearless Diner: Travel Tips and Wisdom for Eating Around the World by Richard Sterling see all from $1.99! new only from $1.99!
	Eating in Paradise: Cooking in Bali and Java by Noni Siauw, Britta Rath see all from $7.00! new only from $20.00!
	Dogeaters by Jessica Tarahata Hagedorn see all from $1.99! new only from $7.50!