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1	Japanese Women Don't Get Old or Fat: Secrets of My Mother's Tokyo Kitchen more books like this by Naomi Moriyama, William Doyle add to wishlist Not about Japanese restaurant or complex sushi preparations, this title is about home cooking and family living and reveals through one woman's personal experience an entire nation's healthier approach to food that is delicious, easy to prepare, and absolutely affordable. see all copies from $1.99! new only from $5.00! \| first editions \| SVS
2	Japanese Cooking: A Simple Art more books like this by Tsuji add to wishlist American food personality M. F. K. Fisher writes the introduction to this lucid introduction to the cooking of Japan. see all copies from $6.58! new only from $28.05! \| signed copies \| first editions \| SVS
3	Sushi more books like this by Ryuichi Yoshii add to wishlist The Japanese often say that the best food is "eaten with the eyes" as well as the mouth. Traditional Japanese food is typically fresh, healthy, low-fat, and is almost always a visual feast. Sushi, like other culinary endeavours, is an art form in Japan. Now, with this practical guide you can make your own sushi at home, using Sushi's step-by-step ... see all copies from $1.99! new only from $4.39! \| first editions \| SVS
4	The Book of Sushi more books like this by Kinjiro Omae, Yuzuru Tachibana, Jean-Pierre Rampal (Foreword by) add to wishlist Discusses regional variations and nutritional benefits of sushi, sushi making and design, the selection of fish, and the training necessary to become a sushi chef. see all copies from $1.99! new only from $8.03! \| first editions \| SVS
5	Harumi's Japanese Cooking more books like this by Harumi Kurihara add to wishlist Cooking expert and lifestyle guru Kurihara has won over the hearts of Japanese home cooks with her simple, delicious dishes. Now, this charismatic former housewife brings her award-winning kitchen secrets to America, in this collection of more than 75 authentic recipes. see all copies from $6.94! new only from $7.99! \| SVS
6	Harumi's Japanese Home Cooking: Simple, Elegant Recipes for Contemporary Tastes more books like this by Harumi Kurihara add to wishlist Kurihara, Japans most popular cooking expert and award-winning author of "Harumis Japanese Cooking," returns with a second collection of 70 new recipes written specifically with the Western palate in mind. see all copies from $14.80! new only from $15.10! \| SVS
7	Easy sushi more books like this by Emi Kazuko add to wishlist With clean, fresh flavors and great good looks, sushi has never been so popular. It is delicious as a light meal or as part of a more substantial Japanese dinner and makes perfect party food. The term "sushi" comes from "sumeshi, " meaning vinegared rice, a vital part of all sushi dishes. In Easy Sushi Japanese food writer Emi Kazuko shows you how ... see all copies from $1.99! new only from $4.97! \| first editions \| SVS
8	The Story of Sushi: An Unlikely Saga of Raw Fish and Rice more books like this by Trevor Corson add to wishlist Escorts the reader behind the sushi bar, through an extensive three-month course at the California Sushi Academy in Los Angeles where he spent a semester shadowing its founder and a select group of master chefs and their trainees and experienced first hand what's involved in becoming a naturalist with a knife. As the story of the chefs and ... see all copies from $4.13! new only from $5.95!
9	Sushi for Dummies more books like this by Judi Strada, Mineko Takane Moreno add to wishlist This work helps you to demystify the sushi bar experience. Stuffed with tips and tricks, it enables you to roll, press, and mold sushi like a pro! From rolling sushi properly to presenting it with pizzazz, this book has everything you need to know to impress your friends with homemade maki-sushi (rolls) and nigiri-sushi (individual pieces). You'll ... see all copies from $9.22! new only from $9.57! \| SVS
10	Takashi's Noodles more books like this by Takashi Yagihashi, Harris Salat add to wishlist Combining traditional Japanese influences, French technique, and more than 20 years of cooking in the Midwest, James Beard Award-winning chef Takashi Yagihashi introduces American home cooks to essential Japanese comfort food with his simple yet sophisticated recipes. Emphasising quick-to-the-table shortcuts, the use of fresh and dried packaged ... see all copies from $14.90! new only from $14.90! \| SVS
11 view cover	Sushi Made Easy more books like this by Tsuda Nobuko, Nobuko Tsuda add to wishlist A guide to sushi which includes instructions for cleaning and filleting fish, along with 42 recipes with illustrations demonstrating attractive serving suggestions. This book also features guidelines for entertaining with sushi, and a list of suppliers of Japanese foods. see all copies from $1.99! new only from $3.00! \| first editions
12 view cover	Washoku: Recipes from the Japanese Home Kitchen more books like this by Elizabeth Andoh, Leigh Beisch (Photographer) add to wishlist In 1975,Gourmet magazine published a series on traditional Japanese food --the first of its kind in a major American food magazine -- written by a graduate of the prestigious Yanagihara School of classical cuisine in Tokyo. Today, the author of that groundbreaking series, Elizabeth Andoh, is recognized as the leading English-language authority on ... see all copies from $16.95! new only from $21.15! \| SVS
13 view cover	Japanese Homestyle Cooking more books like this by Tokiko Suzuki add to wishlist Japanese Homestyle Cooking makes use of each season's most plentiful ingredients for preparing delicious meals. Including over 135 recipes, this comprehensive cookbook brings the most popular meals in Japanese homes to your home. The menu variety is stunning, with foods that are simmered, broiled, pan-fried, deep-fried, steamed, and dressed with ... see all copies from $15.40! new only from $15.40! \| first editions \| SVS
14 view cover	Sushi at Home more books like this by Kay Shimizu add to wishlist If you're looking for an entirely different approach to dining--and a tempting new adventure in taste--this is the book for you. Packed with exciting, easy-to-prepare recipes, this handsome book captures the flavor, the color, and the diversity of sushi. Features lavish full-color photos and detailed illustrations. see all copies from $1.99! new only from $4.99! \| first editions
15 view cover	Kaiseki: The Exquisite Cuisine of Kyoto's Kikunoi Restaurant more books like this by Yoshihiro Murata, Masashi Kuma (Photographer), Ferran Adria (Foreword by) add to wishlist Kaiseki is a feast for the eyes as well as the palate, and chef Murata's "Kaiseki" is at once a cookbook and a work of art. This sumptuously illustrated volume features - in seasonal format - the style of cooking that began as tea ceremony accompaniment and developed into the highest form of Japanese cuisine. Kaiseki celebrates the natural ... see all copies from $21.33! new only from $28.56! \| SVS
16 view cover	Nobu : the cookbook more books like this by Nobuyuki Matsuhisa add to wishlist Japanese masterchef Nobu Matsuhisa's unique dishes combine the skills and ingredients of classical Japanese cuisine with an acceptance of western influences. This cookbook contains more than 50 fish and seafood dishes, including a whole chapter dedicated to sushi. see all copies from $15.33! new only from $23.66! \| signed copies \| first editions \| SVS
17 view cover	Practical Japanese cooking : easy and elegant more books like this by Shizuo Tsuji, Koichiro Hata add to wishlist A practical guide to Japanese cooking, including clear directions and tips on crucial points. see all copies from $1.99! new only from $14.57! \| first editions \| SVS
18 view cover	The Japanese Kitchen: 250 Recipes in a Traditional Spirit more books like this by Hiroko Shimbo, Shimbo Beitchman, Ming Tsai (Foreword by) add to wishlist This guide to classic Japanese cooking also experiments with such modern Western ingredients as feta cheese, olive oil, and French mustard. see all copies from $2.00! new only from $12.63! \| first editions
19 view cover	Bento Boxes: Japanese Meals on the Go more books like this by Naomi Kijima add to wishlist Japanese bento box includes an elegant way to carry delicious, healthy food with you anywhere: to work, to school, to picnics, and to any outdoor events. In this richly illustrated full-colour book, author and teacher Naomi Kijima demonstrates how to make appetising meals in just a few easy steps. The recipes include: Traditional Japanese ... see all copies from $8.48! new only from $8.67! \| SVS
20 view cover	New Sushi: From Rainbow Rolls to Seared Swordfish Sashimi more books like this by Emi Kazuko, Gus Filgate (Photographer) add to wishlist Japanese sushi chefs train for many years to perfect their craft, yet some types of sushi are easy to make at home. Whether one is just discovering Japanese food or already familiar with its beauty and elegant simplicity, the book offers a vibrant sampling of recipes and ideas covering classic Japanese dishes. The book covers many of the sushi ... see all copies from $4.98! new only from $8.79! \| SVS
21 view cover	The Manga Cookbook more books like this by Manga University Culinary Institute, Chihiro Hattori (Illustrator) add to wishlist Reading manga sure can make a person hungry! Food appears frequently in Japanese comics, but what exactly is it that the characters are eating? Introducing "The Manga Cookbook", an illustrated step-by-step guide to preparing simple Japanese dishes using ingredients found in every Western kitchen. Learn to identify and make the same things you see ... see all copies from $11.23! new only from $11.53! \| SVS
22 view cover	Quick & Easy Tsukemono: Japanese Pickling Recipes more books like this by Ikuko Hisamatsu add to wishlist Among the many authentic flavors of Japan, tsukemono, or pickled vegetables, has been a must for everyday meals and with tea. For most of the Japanese nothing can replace enjoying plain hot rice with tsukemono, and dinner is not complete without it as the final course. Today most dishes are available at Japanese grocery stores or specialty ... see all copies from $7.59! new only from $7.59! \| SVS
23 view cover	Japanese Light more books like this by Kimiko Barber, Dk Publishing add to wishlist see all copies from $2.60! new only from $7.95!
24 view cover	Sushi Kit more books like this by Setsuko Yoshizuka, Running Press (Editor) add to wishlist Freshly made California rolls are just a few steps away with this sophisticated book and kit, which demystifies the preparation of sushi at home. The 80-page book contains detailed instructions for making a full menu of favorites, from "sashimi" to "futomaki." The kit presents all the functional, beautifully designed tools traditionally used for ... see all copies from $1.99! new only from $18.94! \| first editions \| SVS
25	Flavors of Japan more books like this by Delphine Hirasuna, Diane J. Hirasuna, Sally Noll (Illustrator) add to wishlist see all copies from $1.99!

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